Saturday, June 23, 2012

Instant Rava Idli

Rava Idli is easy to made and healthy for toddler.


RECIPE:
Ingredients :
Rava (Semolina) - 3 small bowls
Curd - 1 small bowl
Lemon juice - 1 tbsp
Soda - 1/3 small spoon (5-6 pinches)
Salt
Oil for greasing


Method :

  1. Take semolina in bowl, add curd, lemon juice. Add water to prepare batter for idli.
  2. Add salt. Mix well so no lumps should be there.
  3. Grease the Idli mould. Put the water to boil in Idli cooker.
  4. Add Soda in Idli batter and mix well.
  5. Pour batter in greased Idli molds.
  6. Once water in Idli cooker starts to boil put Idli stand in it.
  7. Steam the Idli's for 10-15 minutes on high flame.
  8. Turn off the burner and wait for 5 minutes before opening cooker.
  9. Remove Idli with the help of spoon.
  10. Serve these Idli's with sambar or chutney.

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